Who doesn’t loves to complete their meal with a sweet dessert? This review in the New York Times indicates that the history of desserts dates back to 3000 BC. People of ancient civilizations used to roll nuts or fruit into candied honey as desserts. As sugar was quite expensive at that time only the wealthy could treat themselves to sweet desserts as the manufacture of sugar started in the middle ages. Desserts are not only tasty but also offer numerous health benefits as per studies. For instance, pumpkins are packed with antioxidants, vitamins, and fibers that can boost your diet. They are great for the mind too. Sweets with a high percentage of carbohydrates signal the brain to produce feel-good chemicals serotonin that’s the reason you feel happy after having sweets.
Desserts can also help in weight loss. Now you may be thinking how is it possible? They satisfy cravings and satiate your sweet tooth and you can make it healthy by adding fruits to it. You can add raspberries and blueberries to frozen yogurt or curd along with some nuts to make yourself a delicious dessert loaded with healthy fats and protein.
If you are on a diet and want to reduce your intake of carbs, healthy desserts are a good option. You can take moderate amounts of chocolate pudding or jello as dessert to get the necessary glucose for energy. Desserts can not only make you happier but also healthier if you keep an eye on what you’re eating.
But sometimes there are people who like to experiment and spend millions on their desserts. NYC is one of the most expensive places to live and two restaurants in NYC are among the world’s top five costliest restaurants – Masa and Per Se. As per the Guinness Book of World Records, the world’s most expensive dessert is also found in America’s most populous city, New York. Here’s everything to know about the world’s most expensive dessert that is sold at an insane price.
The Frrrozen Haute Chocolate is said to be the world’s most expensive dessert at $25,000. You can try this expensive dessert at NYC’s Serendipity 3 restaurant. The sundae is made with a blend of 28 cocoas, including 14 of the world’s most expensive, as per the official Guinness website. The dish is topped with five grams of edible 23-karat gold and the goblet it is served in is also lined with edible gold and one karat of white diamonds. The dessert is served with both diamond and gold spoons which can be taken home.
The Frrrozen Haute Chocolate sundae was added to the menu of the restaurant in 2007 in partnership with luxury jeweler Euphoria.
Before this, the restaurant’s Golden Opulence Sundae which cost approximately $1000 held the record for the most expensive dessert from September 2004 until November 2007.
The world’s most expensive french fries are also served by the restaurant Serendipity 3 in New York. Called Crème de la Crème Pommes Frites, the fries cost nearly $200 and are prepared with ingredients that are flown in from around the world.
When are you trying this out? Comment below.
